Grilled cheese, two words that make our taste buds perk up and bellies grumble. And it just so happens that April is National Grilled Cheese Month!
What we love the most about these recipes is that they are simple, you’ll need a skillet, butter, bread and cheese. Then you get to dress them up with all the extras your heart desires (and stomach can handle!).
Here are some new spins on the classic grilled cheese that we think will pair deliciously with Purple Cowboy Tenacious Red or Trail Boss Cabernet. Enjoy!
Baked Potato Grilled Cheese
Sweet and Spicy Caramelized Onion BBQ Grilled Cheese
Grilled Cheese with Gouda, Roasted Mushrooms and Onions